Category: Woven Newsletter

Here’s the link to the May 2022 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Renaming Woven
• Work by University of Sheffield Business Management Students
• Cooking lessons
• Update on Novel Food Applications

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the April 2022 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Woven Business Plan
• Conferences
• Sector news
• Articles

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the March 2022 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Novel food applications
• Work of our directors
• Surveys
• Other sector news

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the December 2021 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Developments in the insects as food and feed sector
• Present UK status for the marketing of edible insects
• Woven Network transformation - Woven 2.0
• Working with the FSA and Novel Food applications

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the August 2021 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Woven as a Trade Association
• Exporting insects from UK to EU
• Novel Food approval

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the June 2021 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Working with the UK Government to demonstrate safety of edible insect products
• Australia edible insect roadmap
• EU approval of first insect as Novel Food

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the April 2021 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Future of the Woven Network
• Insect Week 2021
• Westminster Food and Nutrition Forum

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to the February 2021 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Future of the Woven Network
• Ask an Expert: Jo Wise, Monkfield Nutrition
• EFSA opinion on mealworms
• Novel food regulations in Belgium

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to October 2020 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Woven Network Webinar Series: Ask an Expert - RNA
• Webinar Report - Arnold van Huis
• FEED-X Challenge - results
• Publications

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).

Here’s the link to August 2020 newsletter, available to all (past issues can be viewed here).

This Issue’s Contents:

• Woven Network Webinar Series: Prof. Arnold van Huis
• Insects in the media
• Insect Protein Association of Australia meeting
• Publications
• Cricket farmer and Benjamin Kennedy, invertebrate vet, in conversation

To sign up to this free monthly(ish) newsletter-designed to keep you up-to-date with everything happening in the Insects as Food & Feed sector-click here.

For our members, links to previous members-only communications will be posted under In-depth Articles (for which a membership will be needed to access).